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SUMMARY:EIP-AHA Workshop on nutrition
DESCRIPTION:L’incontro è stato concepito nel contesto della EIP-AHA con lo scopo di fornire informazioni in merito alle strategie che DG Sanco vuole sviluppare nell’ambito della “nutrizione” al fine di contribuire all’invecchiamento sano e attivo. Verranno presentati i documenti redatti nell’ambito delle attività del Gruppo Europeo di Azione A3 “Nutrition” con l’obiettivo di allargare e/o potenziare possibili partnership con la Commissione Europea.\n \nDocumenti Allegati\nM.Illario: The Consensus Document of the EIP-AHA Nutrition Group\n1_M.Illario_TheconsensusdocumentoftheEIP-AHANutritionGroup_13660_1823 ( http://promisalute.it/wp-content/uploads/2022/12/1_M.Illario_TheconsensusdocumentoftheEIP-AHANutritionGroup_13660_1823.pdf )\nAgenda dell’evento\nAgenda_EIP_AHARoma_17_ottobre_2014_290914_13660_1657 ( http://promisalute.it/wp-content/uploads/2022/12/Agenda_EIP_AHARoma_17_ottobre_2014_290914_13660_1657.pdf )\nScheda di iscrizione\nScheda_Adesione_EIPAHA_784_3525_13660_1658 ( http://promisalute.it/wp-content/uploads/2022/12/Scheda_Adesione_EIPAHA_784_3525_13660_1658.doc )\nI.Garcia-Sanchez: The case for malnutrition at EU level_the EIP-AHA perspective\n2_I.Garcia-Sanchez_ThecaseformalnutritionatEUlevel-theEIP-AHAperpective_13660_1824 ( http://promisalute.it/wp-content/uploads/2022/12/2_I.Garcia-Sanchez_ThecaseformalnutritionatEUlevel-theEIP-AHAperpective_13660_1824.pdf )\nM.Silano: JPI a Healty Diet for a Healthy Life: EU action tackling malnutrition\n3_M.Silano_JPIaHealthydietforahealthylife-EUactiontacklingmalnutrition_13660_1825 ( http://promisalute.it/wp-content/uploads/2022/12/3_M.Silano_JPIaHealthydietforahealthylife-EUactiontacklingmalnutrition_13660_1825.pdf )\nH.Jager-Wittenaar: Screening, assessment and monitoring of malnutrition\n4_H.Jager-Witteenaar_ScreeningAssessmentandMonitoringofMalnutrition_13660_1826 ( http://promisalute.it/wp-content/uploads/2022/12/4_H.Jager-Witteenaar_ScreeningAssessmentandMonitoringofMalnutrition_13660_1826.pdf )\nE. Goossens: The culinary approach to sustainable nutrition\n6_E.Goossens_CulinaryApproach_13660_1827 ( http://promisalute.it/wp-content/uploads/2022/12/6_E.Goossens_CulinaryApproach_13660_1827.pdf )\nN.Braz: Nutrition, Dissemination and empowerment\n8_N.Braz-Nutrition_Disseminationandempowerment_13660_1828 ( http://promisalute.it/wp-content/uploads/2022/12/8_N.Braz-Nutrition_Disseminationandempowerment_13660_1828.pdf )\nB.Geuns: European Modular Gastrological Platform\n9_B.Geuns-EuropeanModularGastrologicalPlatform.pptBx_13660_1829 ( http://promisalute.it/wp-content/uploads/2022/12/9_B.Geuns-EuropeanModularGastrologicalPlatform.pptBx_13660_1829.pdf )\nRelazione del workshop\nRelazione_evento_17_ottobre_Eip_AHa_13660_1944 ( http://promisalute.it/wp-content/uploads/2022/12/Relazione_evento_17_ottobre_Eip_AHa_13660_1944.pdf )\n
URL:https://promisalute.it/events/eip-aha-workshop-on-nutrition/
CATEGORIES:Eventi informativi
ATTACH;FMTTYPE=image/jpeg:https://promisalute.it/wp-content/uploads/2022/12/nutrition_2725_2460.jpg
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